Feb
2
The other Day I been in Kl down and had some time so I stopped by the Hotel equatorial and saw Chef Jochen Kern for a Coffee to get the latest in down he is always good for a small talk and has the newest things in the city. After a short while his Pastry Chef also joined us and we talked for a while. Jochen is now in August already 4 Years in down and he considers a move. Well there are not many places in Asia where Jochen has not been yet ..that’s for sure ..I am sure he makes his move and hope to see him still around for a long while as he is really a character in the Hotel Industry.
